Turkish hazelnuts account for 75-80 percent of the world’s hazelnut production. The hazelnuts grown in the entire province of Giresun. Out of all different kinds of hazelnuts, Turkish Giresun Hazelnut is popular. Natural source of energy and high in Magnesium, Calcium, and Vitamin B & E.
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Blanched Sliced Almonds
Blanching is a process that the almonds are heated in boiling water. While they are warm, the skins are removed before the almonds are cut into slices and then the nuts are sliced. These almonds are ready for easy and convenient use.
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Raw Almonds
NONPAREIL: Nonpareil has used anywhere an attractive appearance or a strong almond identification is important. With the largest fields of use among the marketing divisions, Nonpareil is the most popular variety and the best-known almonds to people.
INDEPENDENCE: There are many young plantings of Independence almonds, and volumes in the market will increase in the coming years. Also, Independence almonds are one of the types of Nonpareil, so it has much range of applications like Nonpareil almonds.
BUTTE/PADRE: Butte & Padre are normally small, wide, plump, and round shapes. Butte & Padres have the blanchable characteristic, so they are a popular use for manufactured products such as coated, candied, and roasted almonds. CARMEL: Carmel-type almonds have a medium narrow shape, wrinkled surfaces, and slightly dark color than other varieties. They are used for blanching and roasting purpose. Also, Carmel-type almonds are a value-oriented variety so they are often substituted for Nonpareil and California-type almonds.
CARMEL: Carmel-type almonds have a medium narrow shape, wrinkled surfaces, and slightly dark color than other varieties. They are used for blanching and roasting purpose. Also, Carmel-type almonds are a value-oriented variety so they are often substituted Nonpareil and California-type almonds.
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Fancy Jr. Mammoth Halves
FANCY JUNIOR MAMMOTH HALVES: Known as a “Mammoth” pecan because of its size; the kernel is oily and flavorful. They are great for roasting, baking or snacking. Pecans are full of flavor, and excellent nutritional values.
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Light Small Pieces
The light colored small pieces walnuts are the perfect sized for baking, cooking, or a topping of salad, ice cream, etc.